December Set Menu

 December 3^rd & 4^th

Confit of Gressingham Duck

Winter vegetable slaw, fig dressing

Fresh Fish

Smoked oyster & shrimp velouté, tomato & herb gnocchi, fennel and winter greens

Christmas Pudding Parfait

Bramley apple & toasted marshmallow

£28.50

If you would like to book your meal, please call the pub on 01588 660265.