Thursday Evening Take Away.
for May 20th we have:
Fillet of Scottish sea trout or Cornish cod (subject to availability) Jersey royal potatoes, new season
asparagus & beans, lemon & white wine sauce.
Sunday Lunch Take Away.
for May 23rd we have:
Roast Sirloin of Limousin beef, Yorkshire pudding, honey glazed parsnips, seasonal vegetables, beef dripping roasties and thyme roast gravy.
We have great selection for our alfresco dining click here for details.
Opening Hours for week commencing 17th May
Monday, Tuesday & Wednesday
Takeaway dinner 6.30pm-8pm
Friday: 12pm – 10pm
Alfresco menu 12.30pm-5:30pm
Saturday: 12pm- 10pm
Alfresco menu 12.30pm-5.30pm
Takeaway Sunday Lunch 1pm-3pm
If you would like to book your meal, please call the pub on 01588 660265