Sunday Roast 13th August

Roast breast of chicken with sage,

onion & smoked bacon stuffing,

chipolata, fresh seasonal vegetables,

duck fat roasties and

thyme roast gravy
Dine in £13.25
Takeaway £12.25

Sharing Platters are Back

Charcuterie £18.95

Traditional cured meats, prosciutto, Salami and chorizo, blush tomatoes, local salad and fresh bread 

Vegetable        £16.95

Spicy fritters, crudities, feta, beetroot, blush tomatoes, 

fresh bread, local salad and homemade dips 

Seafood £19.95

Smoked salmon, peppered mackerel, 

crayfish tails, scampi, potted Cornish crab, homemade dips, fresh bread and local salad 

Baked Camembert £16.25

Blossom honey, chutney, crisp apple, salad and fresh bread 

Baked potato chips £3.75

Hough’s pork pie £3.50

Local Scotch Egg £3.50

Local Black Pudding Scotch Egg £3.50

For any of the above please book early to avoid disappointment by calling us on 01588 660265.