Thursday Evening Take Away
Honey & mustard roasted pork tenderloin, baby baked potatoes, sweetcorn, buttered greens and BBQ sauce.
£9.50
Sunday Lunch Take Away
Roasted breast of chicken, chorizo & herb stuffing, honey glazed parsnips, seasonal vegetables, duck roasties and roast gravy.
£9.50
If you would like to book your meal, please call the pub on 01588 660265