Latest Menu w/c 30th November 2020


Thursday Take Away

Buttermilk marinaded chicken breast, Red pepper & tomato curry sauce, fragrant rice, roasted cauliflower, seeds & chickpeas.

Sunday Lunch Take Away

Slow roasted lamb shoulder, apple & herb stuffing, maple glazed swede, seasonal vegetables, duck fat roasties and mint roast gravy.

If you would like to book your meal, please call the pub on 01588 660265