Sunday Lunch Take Away
Slow roasted lamb shoulder, black pudding & apricot stuffing, fresh vegetables, maple glazed parsnips, duck fat roasties and minted roast gravy.
£9.75
If you would like to book your meal, please call the pub on 01588 660265
Christmas Day Take Away
For December 25th we are cooking:
Roast turkey breast, confit leg, chestnut & black pudding stuffing, chipolatas, fresh vegetables, honey glazed parsnips, roast gravy.
Sticky date & banana pudding, caramel sauce
OR
Winter spiced vanilla pannacotta, apple & blueberry compote
£19.95
please call before 10th December to book 01588 660265