Latest Menu and Opening Hours
for the week commencing 21st March.
Weekday Menu here
Sunday Lunch Take Away.
for March 27th we have:
Roast Sirloin of Limousin beef,
Yorkshire pudding, fresh seasonal vegetables,
beef dripping roasties and thyme roast gravy.
only £11.75
Platter Menu.
We have a great selection for our platter menu click here for details.
Opening hours
Bar |
Kitchen |
Menu (click for details) |
|
Monday |
4:00pm – 9:00pm |
6:00pm – 8:00pm |
|
Tuesday |
4:00pm – 9:00pm |
Closed |
Closed |
Wednesday |
Closed |
Closed |
Closed |
Thursday |
4:00pm – 10:00pm |
6:00pm – 8:00pm |
(depending one the date) |
Friday |
12:00pm – 10:00pm |
12:30pm – 2:30pm | Bar Menu |
6.30pm – 8:30pm | |||
Saturday |
12:00pm – 10pm |
12.30pm – 2:30pm | |
6:30pm – 8:30pm |
|||
unday |
12:00pm -9:00pm |
1:00pm – 1:45pm |
|
2:00pm – 3:00pm |
For a sample of our menus please click the relevant links above.